Blue Hill at Stone Barns
2 Michelin Stars · American
The passion of Chef Dan Barber is at the core of everything here, where a meal is a true experience that uniquely knits together his vision of improving our foodways, the grit of utilizing the ...
Concierge briefing
Blue Hill at Stone Barns leads Tarrytown's luxury dining scene with a $448 per guest tasting menu and meticulous service expectations. Use these notes to coordinate reservations and guest prep.
Explore all Tarrytown listings →View the exact location for concierge coordination. Zooming is available on desktop; tap markers on mobile for quick navigation.
Reservation intelligence
Secure a table via guide.michelin.com/us/en/new-york-state/tarrytown/restaurant/blue-hill-at-stone-barns or through our concierge desk.
Request booking windowKey contacts
- Concierge line+1 914-366-9600
- Official sitebluehillfarm.com/
- Reservation portalguide.michelin.com/us/en/new-york-state/tarrytown/restaurant/blue-hill-at-stone-barns
Seasonal Tasting Menu
Seasonally driven tasting menu at Blue Hill at Stone Barns including a pre‑dinner farm tour.
- Investment
- $448 per guest
- Availability
- By invitation
- Dietary notes
- Contains meat, seafood, dairy
Hosted by Blue Hill at Stone Barns
Billing scales with the number of restaurants in your collection. Add new venues at any time and our concierge team will craft the launch campaign.
Discuss membershipQuick answers about Blue Hill at Stone Barns
Share these notes with guests or corporate travel planners. Each response is maintained by the ExpensiveMeals concierge team.
What is the price of Seasonal Tasting Menu at Blue Hill at Stone Barns?Read answer
$448 per guest for the Seasonal Tasting Menu experience.
How do I reserve a table at Blue Hill at Stone Barns?Read answer
Request a reservation via guide.michelin.com/us/en/new-york-state/tarrytown/restaurant/blue-hill-at-stone-barns or through our concierge team.